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Korean Cooking Class – 28 August 2018 (Tuesday)

August 28, 2018 @ 2:00 pm - 4:00 pm

Love to eat Korean food? How about learning how to cook your favorite Korean food?

 

Korea Plaza offers a Free Korean cooking class to our Kaki Korea Club members on every second or fourth Tuesday of a month. Depending on the number of participants, you will get the opportunity to experience a “hands-on session” on how to make the dishes, the recipe and have a try on the taste yourself.

 

Learn cooking Korean dishes has never been so easy!

 

Date & Time

28  August 2018, 2 pm – 4 pm (2 hrs)

 

Menu for this cooking class

1. Korean Spicy Potato Stew  (Kamja Gochuja Jjige 감자고추자찌게)

Korean Spicy Potato Stew  (Kamja Gochuja Jjige 감자고추자찌게) is a spicy potato stew that is very simple and useful daily stew that is especially good on cold days because the spicy broth makes body warm.

 

2. Cucumber Canape (O-i Kanape 오이카나페)

Cucumber Canape (O-i Kanape 오이카나페) is one of the easiest Korean dish that can be prepared in a very short time and suitable for going out for picnic during summer holiday.

How to participate?

  1. Login to your Kaki Korea Club (KKC) member account (click HERE to register for a Free KKC account).
  2. Fill out the registration form on the right side of the page.
  3. Show your IC to our staff on the actual date of the class.

You must login to register for this class. Click here to login.

Details

Date:
August 28, 2018
Time:
2:00 pm - 4:00 pm
Event Category:

Venue

Korea Plaza
Ground Floor, Menara Hap Seng, Jalan P. Ramlee,
Kuala Lumpur,Kuala Lumpur50250Malaysia
+ Google Map
Phone:
+603-2072-2515
Website:
klkoreaplaza@gmail.com