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Korean Cooking Class – 14 August 2018 (Tuesday)

August 14, 2018 @ 2:00 pm - 4:00 pm

Love to eat Korean food? How about learning how to cook your favorite Korean food?


Korea Plaza offers a Free Korean cooking class to our Kaki Korea Club members on every second or fourth Tuesday of a month. Depending on the number of participants, you will get the opportunity to experience a “hands-on session” on how to make the dishes, the recipe and have a try on the taste yourself.


Learn cooking Korean dishes has never been so easy!


Date & Time

14  August 2018, 2 pm – 4 pm (2 hrs)


Menu for this cooking class

1. Sweet and Sour Chicken  (Mae-un kkanpung-gi 매운 깐풍기)

Sweet and Sour Chicken  (Mae-un kkanpung-gi 매운 깐풍기) is spicy garlic fried chicken stir-fried with vegetables and a sweet, sour, spicy sauce.


2. Korean Lettuce Salad (Sangchu geotjeol-i 상추 겉절이)

Korean Lettuce Salad (Sangchu geotjeol-i 상추 겉절이) is a sweet and vinegary salad.  Although it’s often served as a side to grilled meat in Korean restaurants, for vegetarians and non-vegetarians it’s just as lovely as a side dish with rice or as an appetizer.

How to participate?

  1. Login to your Kaki Korea Club (KKC) member account (click HERE to register for a Free KKC account).
  2. Fill out the registration form on the right side of the page.
  3. Show your IC to our staff on the actual date of the class.

You must login to register for this class. Click here to login.


August 14, 2018
2:00 pm - 4:00 pm
Event Category:


Korea Plaza
Ground Floor, Menara Hap Seng, Jalan P. Ramlee,
Kuala Lumpur,Kuala Lumpur50250Malaysia
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